MS, RD, CDN

Nadia Sbuttoni (she/her) is a Registered Dietitian and New York State Certified Dietitian-Nutritionist. She received her Bachelor of Arts degree in Community Health from Tufts University and her Masters of Science in Nutrition and Dietetics from Hunter College.

Nadia's clinical experience spans nutrition counseling for a range of medical conditions, including heart disease, diabetes, and kidney disease, drawn from her work as a senior dietitian at Mount Sinai West, with a special interest in disordered eating and eating disorders. Her approach is heavily informed by Health at Every Size and Intuitive Eating paradigms, as well as her research into fatphobia and racism in the founding of the dietetics field.

Nadia believes that the society we live in perpetuates dangerous myths about eating, weight, and health and was inspired to pursue a career in nutrition to mitigate the harmful effects of diet culture and fatphobia at both the individual and the societal level. She believes that everyone is deserving of the right to a joyful and nourishing relationship with food, and views nourishment as a means of self-care, as well as a vehicle for connection with our loved ones. She is also strongly committed to making sure LGBTQ+ clients feel seen, respected, and safe in her care.

Nadia is a professional member of EDRD Pro and the Association for Size Diversity and Health (ASDAH). She has also completed specialized continuing education through Marci Evans' Food and Body Image Healers Nutrition Counseling for Eating Disorders program.