Lindsay (she/her) is the proud founder of LK Nutrition. She is a Registered Dietitian and New York State Certified Dietitian-Nutritionist specializing in eating disorders, disordered eating, and weight inclusive nutrition.

Lindsay received her Bachelor of Science degree in Nutritional Sciences from Cornell University, where she also completed her dietetic internship. She holds a dual masters' degree in counseling psychology from Columbia University, and completed her counseling internship at the Addiction Institute of Mount Sinai in New York City. 

Lindsay is a lover of learning. In an effort to provide the most relevant and affirming care, she regularly seeks out continuing education focused on a variety of topics from experts in the field with diverse lived and clinical experiences. She has specifically participated in professional trainings in eating disorders through the International Association of Eating Disorder Professionals (IAEDP), EDRD Pro, and Weight Inclusive Nutrition and Dietetics (WIND).

Lindsay is a professional member of EDRD Pro, the International Federation of Eating Disorder Dietitians (IFEDD), the Association for Size Diversity and Health (ASDAH), and the Health at Every Size® (HAES®) Registry. She also serves as IFEDD's New York City Chapter Ambassador.  

Prior to starting LK Nutrition, Lindsay worked as a Registered Dietitian in a variety of settings, including The Renfrew Center, Upper East Health, Balance Eating Disorder Treatment Center, and Kings County Hospital Center. She was also a competitive athlete before starting her nutrition career. Lindsay played Division 1 basketball in college for Cornell University, followed by a professional stint in Israel.

Lindsay welcomes clients of all backgrounds. She has a special interest in working with individuals in the LGBTQIA+ community and Jewish communities, current and retired athletes, and those working in the helping professions.